At Chapel Hill Farm in Berryville, VA, we raise our animals without the use of routine antibiotics and never add antibiotics to their food. From start to finish, our beef is raised naturally, supporting stronger animals and cleaner food. This means a healthier choice for your family and helps reduce the risk of antibiotic resistance. It’s all part of our mission to provide food you can feel good about, straight from our farm to your table.
1lb pack, frozen
1lb package, frozen
10ea 1lb packs of Ground Beef
15ea 1lb packs of Ground Beef
20ea 1lb packs of Ground Beef
1 steak (ca.1-1.25 lb), frozen
1lb, frozen
1 steak (8oz), frozen
Small (0.7-0.85 lbs ea), frozen
Large (1.2lbs ea), frozen
Jumbo (1.5+ lbs ea), frozen
Medium (.9-1.15 lbs ea), frozen
1 piece, frozen
1 Oxtail (ca. 1.5 lbs), frozen
7oz, frozen (requires reheating)
7oz pack, frozen
3oz Bag, shelf stable
4oz Bag, shelf stable
1 Porterhouse Steak, frozen
1 Porterhouse Steak, frozen
1 Porterhouse Steak, frozen
1 steak, frozen
1 steak (16oz), frozen
1 steak (8oz), frozen
Large (16-22oz), frozen
Jumbo (24-30oz), frozen
1 chop, frozen
1.5oz pack, shelf stable
1.5oz pack, shelf stable
5 Sticks (2.75oz), shelf stable