
Randall Linebacks are a critically endangered cattle breed. One of the last remaining American Landrace cattle breeds, their genetics date back to the 1600s. Our goal is to save them by creating a sustainable market for their remarkable beef.
The result of a 100% pasture-based approach, our beef boasts a deep, rich flavor that will satisfy your deepest hunger without weighing you down with the heavy intramuscular fat of industrialized breeds.
At Chapel Hill Farm, we are committed to bringing you the highest quality grass-fed beef in the world. LEARN MORE about our mission to save the Randall Linebacks.
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Relax, gather your family and friends and enjoy a taste of the past.
Not only was the beef outstanding, but the customer service at Chapel Hill was just as impressive. Ordering was easy, pickup was smooth, and everyone I spoke to was kind and helpful. It feels good to support a local farm doing such meaningful work—and the Randall Lineback steaks were the best I’ve ever had.
We bought a Randall Lineback roast from Chapel Hill for Sunday dinner, and the whole family couldn’t stop talking about it. It was tender, juicy, and had more depth of flavor than anything we’ve had from the grocery store. This is beef the way it’s supposed to taste.
I’ve eaten a lot of beef in my lifetime, but nothing compares to Randall Lineback. The flavor is rich, clean, and full-bodied without being heavy. Knowing this is America’s oldest cattle breed makes every bite feel like you’re tasting history. Chapel Hill is preserving something truly special.